Our most popular recipe is here! This Blueberry Chutney combines sweet Woodstock Orchards blueberries with zesty spices and raspberry vinegar—perfect with poultry, meat, or cream cheese. A must-try summer condiment!

Warm up with this Curried Asparagus Soup featuring spring-fresh asparagus from Woodstock Orchards. With coconut milk, curry spices, and a creamy finish, it's a unique way to celebrate the season’s first harvest.

Roasted asparagus gets a gourmet twist with portobello mushrooms and your choice of parmesan or blue cheese. Try this easy, flavorful spring side using Woodstock Orchards asparagus.

Warm up with a mug of Hot Spiced Cider made with fresh Woodstock Orchards apple cider, whole cloves, cinnamon sticks, and nutmeg. Perfect for crisp fall days in Connecticut.

Nothing says fall in Connecticut like warm, homemade apple crisp. This easy recipe features Woodstock Orchards apples, cinnamon, and oats for a cozy dessert that’s always a crowd-pleaser.